MOM/DAD:
Don’t you know there are over 5m hungry children in the world? Finish your food
NOW!
LIZ:
But mummy I am satisfied… [whine]
MOM/DAD:
I said finish it…don’t let me get to you…waste not, want not! I spent good
money putting food on the table and you will very well eat all of it!
Does
this sound familiar?
Did
you ever have this conversation with your mom, dad or some other elder caring
for you when you were a kid?
I
am of the opinion that many of us tend to over eat because of this scenario
right here. Enough of this over time and you have a HABIT of stuffing your face
well after you are truly satisfied/full. I know this habit did a BIG number on
me, and I spent years just eating way past the point when I should have
stopped. Add this to an underactive thyroid, a sedentary lifestyle (very little
physical exercise) and you have what you see on the right.
Did
you know that the average human stomach can hold upto 2 liters of food? Ideally we should try
to consume no more than 0.9liters at each meal. But most of us cram
upwards of 3liters to 5liters each meal.
So,
if my food is solid and not liquid when I eat, how do I know when to stop at
0.9liters? How do I know when to stop eating? Glad you asked, let me share what
I have learnt about this.
There
actually is no real science to knowing exactly when you are full/satisfied
after eating. In this case, experience is the best judge – if your experience
has you overeating (like me)…then you are stumped! BUT you can re-train
yourself to eat less, and learn when your tummy is really full.
My
recommendations to train yourself to eat less:
·
Try
using a smaller plate for your food (I downsized my plate to kids size so I eat
less – but have 5 meals a day). This helps me not pile too much food on my
plate and control the quantity of food I eat.
·
Chew
your food till it’s completely liquidized in your mouth – some advice 20 times
– before you swallow. Trust me, this can be so deliberate that you actually end
up eating less
·
Eat
your protein first – [as an African my mom would scold me for eating my piece
of chicken or beef before other portions of my meal – something about that
being a sign of a greedy child] but proteins actually fill us up faster so if
you start there you are likely to feel full faster than if you start munching
on your rice or potatoes first.
·
Although
my nutritionist advised against this, I still do it as I derive some value from
it. I try to drink a small glass of water before I eat. I think that the water
helps me fill full faster thereby helping me not eat too much at one sitting.
·
I’ve
said this before – eat mindfully. Don’t try to watch TV and eat at the same
time, or read a book and eat, or work on your computer and eat; you will most
likely miss your body’s cues that you are full and end up eating too much.
·
I
read somewhere (and I am trying to practice this) that you should STOP EATING
as soon as you START feeling the food in your stomach. The goal is to stop
eating when your stomach is 80% full – when your hunger is just beginning to
subside. I don’t quite know how to explain this, I guess you have to try
recognizing the feeling of being 80% full, or feeling the food in your stomach
to get what I mean. Sorry!
·
Blue
plates! Yes the color of your plates matter. There is research that shows that
eating from a blue plate puts a dampener on your appetite, resulting in you
eating less. Converse is the case for white plate (why do you think most
restaurants serve you from white plates?- you got it… To make you eat more!)
An
idea I have not tried (yet) is washing your mouth out with mouth wash after
eating so any food you eat soon after would taste not nice. (sounds …
innovative)
Does
this help? I know it’s not overly scientific but these are things I practice
and I think they have helped me figuratively ‘put a knife to my throat’.
I
know many of us have devised means of identifying when we are full and reduce
overeating, and your knowledge or experience will help others. Care to share
your method of choice?
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